Müller Mixables
Introducing new Müller Mixables – In a range of delightful smooth fruit blends or toffee flavour sauce.
Our delicious Müllerlicious sauces are now available in a 1L pouch, designed to be mixed with our Müller Vitality Bulk range in a 4:1 ratio, offering a personalised touch to your taste preferences. Beyond the classic yogurt experience, these Mixables transcend boundaries and can elevate your creations, serving as a versatile addition to dishes like cheesecake toppings.
- Made with real fruit (Peach/Strawberry)
- Suitable for vegans
- Brilliant breakfast solution
- To be mixed with Vitality base on 4:1 ratio
- Reduces stock as no need to buy different yogurt varieties
- Reduces waste, mix as you need
- Can be used beyond yogurt as a dessert inclusion or topping
- Peach = IDDSI Framework* - Level 3 (Liquidised)
- Strawberry = IDDSI Framework* - Level 3 (Liquidised)
- When combined with 4 parts yogurt, 1 part Mixables, all rate at level 4 when mixed and served chilled
Müller Mixables Strawberry
Ingredients
Water, Strawberry Puree (28%), Sugar, Corn Flour, Lemon Juice Concentrate, Natural Flavouring, Gelling Agent: Pectin; Colour: Anthocyanins.
Nutritional Information:
Typical Values Per 100g
Energy: 452 kJ
Energy: 108 kcal
Fat: 0.1 g
- of which Saturates: 0.1 g
Carbohydrate: 25.7 g
- of which Sugars: 20.2 g
Protein: 0.2 g
Salt: 0.03 g
6 x 1KG
Müller Mixables Peach
Ingredients
Water, Peach Puree (28%), Sugar, Corn Flour, Lemon Juice Concentrate, Natural Flavouring, Colour: Carotenes.
Nutritional Information:
Typical Values Per 100g
Energy: 477 kJ
Energy: 114 kcal
Fat: 0.1 g
- of which Saturates: 0.1 g
Carbohydrate: 27.7 g
- of which Sugars: 21.9 g
Protein: 0.4 g
Salt: 0.03 g
6 x 1KG
Müller Mixables Toffee
Ingredients
Coconut Milk (35%), Sugar, Dark Brown Sugar, Water, Corn Flour, Sea Salt, Gelling Agent: Pectin; Natural Flavouring, Acidity Regulator: Lactic Acid.
Nutritional Information:
Typical Values Per 100g
Energy: 898 kJ
Energy: 214 kcal
Fat: 5.0 g
- of which Saturates: 4.3 g
Carbohydrate: 40.8 g
- of which Sugars: 36.8 g
Protein: 0.8 g
Salt: 0.45 g
6 x 1KG
*The IDDSI Framework that provides a common terminology for describing food textures and drink thicknesses to improve safety for individuals with swallowing difficulties. © The International Dysphagia Diet Standardisation Initiative 2022 @ https://iddsi.org/framework/ Licensed under the Creative Commons Attribution Sharealike 4.0 License https://creativecommons.org/licenses/by-sa/4.0/legalcode. Derivative works extending beyond language translation are NOT PERMITTED